National Grilled Cheese Sandwich Day 2024 (US): Crumbly bread accompanied by molten cheese. How is it possible for something so delicious to be so simple? April 12 marks the occasion National Grilled Cheese Sandwich Day.
Describe the secret.
We questioned Aaron Christenson, proprietor of a small restaurant in Central Oregon that recently won a readers’ poll for “Best Kids Menu” and “Best Family Restaurant.”
Was his reply?
“The exterior of an ideal grilled cheese must be exceptionally crisp and seasoned with garlic oil.” There is an abundance of melted cheese in the center. “Handcrafted, thick-sliced bread is an absolute must!”
To conclude, that is all there is.
Commence searing.
Food historians and specialists assert that cheese on bread has been a culinary practice observed across cultures since antiquity. In the 1920s, the grilled cheese sandwich as we know it today was first introduced.
Although the exact inventor of grilled cheese sandwiches is unknown, their popularity can be attributed to Otto Frederick Rohwedder, who developed the bread slicer in the midst of the Industrial Revolution. His innovation simplified and reduced the cost of slicing bread into uniform portions. Charles L. Kraft, fortunately, invented processed cheese just prior to the invention of the bread slicer. This allowed cheese to remain fresh during long-distance transport. Both innovations, which were monumental in their own ways, permanently transformed the sandwich landscape.
Who then devised the idea to grill the cheese and bread mixture in order to produce the grilled cheese sandwich? Surprisingly, government-issued manuals indicate that the American Navy conceived of the recipe or, at the very least, published it first. Navy chefs crafted countless “American cheese-filled sandwiches” in preparation for the military personnel throughout the duration of World War II.
In the 1960s, a second portion of bread was affixed to grilled cheese, giving rise to the acronym ‘grilled cheese’. Toasted cheese sandwiches and cheese toasty were additional well-liked names.
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Each year, the United States infamously consumes 2.2 billion grilled cheese sandwiches.
Initially, grating cheese was utilized to construct open-faced grilled cheese sandwiches.
In the past year, 86% of Americans have consumed at least one grilled cheese sandwich.
In observance of National Grilled Cheese Sandwich Day, nothing is more appropriate than donning a grilled cheese sandwich. Butter, bread, and cheese, go!
Serve some grilled cheese sandwiches in adorable triangles alongside a tray of “finger food” vegetables on a warm platter for the ideal party snacks. Additionally, a saucepan of cheese fondue and a platter of toasted bread could be prepared so that each guest could construct their own melty cheese sandwiches at the table.
As a romantic gesture, grill the cheese sandwich of your significant other for a warm and gooey supper. Assign yourself credit for selecting an appropriate craft beer or wine to complement the dish.
Year | Date | Day |
---|---|---|
2024 | April 12 | Friday |
2025 | April 12 | Saturday |
2026 | April 12 | Sunday |
2027 | April 12 | Monday |
2028 | April 12 | Wednesday |