International Sticky Toffee Pudding Day 2024, celebrated on January 23, celebrates the British classic of sticky toffee pudding, a sponge cake with dates and toffee sauce.
The American Pie Council sponsors National Pie Day 2024, a national holiday that encourages guilt-free indulgence in one of our favorite desserts.
National Hot Sauce Day 2024 (US) celebrates the culinary traditions of hot sauce, a popular condiment used in various dishes and regional cuisines.
National Blonde Brownie Day 2024 celebrates baked brownie bars with brown sugar flavor, offering a warm texture, butterscotch flavor, and deliciousness when warmed with ice cream or left at room temperature.
National Granola Bar Day 2024 honors the nourishing and energizing bar, a global staple made from nuts, cereals, honey, brown sugar, syrup, dates, chocolate, raisins, and butter.
Soup Swap Day 2024 is a national holiday where individuals gather for a soup gathering, sharing their signature soups with others, especially during winter weather.
National Cheese Lover’s Day 2024 (US) celebrates the savory, acidic, and salted perfection of cheese, which has its origins in over 7,000 years and is now a billion-dollar industry.
World Quark Day 2024 celebrates the delicious cheese quark, a creamy, mild, and healthier alternative to traditional cheese, used in sweet and savory dishes.
Brew a Potion Day 2024 celebrates the craft of potions, inspired by popular culture, including role-playing games and fantasy books, with the aim of promoting witch attire.
National Popcorn Day 2024 (US) celebrates caramel-drenched, salted, buttered kettle-dried popcorn, a versatile treat suitable for various locations, including the theater.
National Peking Duck Day 2024 honors China’s national cuisine, featuring a flavorful, crispy exterior, accessible worldwide in Chinese restaurants.
National Gourmet Coffee Day 2024 (US) celebrates the superior quality and consistency of gourmet coffee, attributed to its beans and preparation methods.
National Hot Heads Chili Day 2024 celebrates the spiciest chilis, featuring cook-offs, competitions, and habanero-eating challenges, promoting heat-seeking and spicy cuisine in Caribbean, Thai, Indian, and Creole cuisines.
National Hot Buttered Rum Day 2024 (US) is January 17, perfect for trying this humid mixed cocktail, originating in Europe, traditionally consumed during colder months.
National Quinoa Day 2024 celebrates the rich protein and fiber-rich nutrient quinoa, cultivated globally and considered a potential solution for global starvation.
International Hot and Spicy Food Day 2024 celebrates and indulges in globally piquant cuisines, ensuring stomachs can handle the seasoning before enjoying a delicious snack.
National Fig Newton Day 2024 celebrates the popularity of Fig Newtons, a dietary treat developed in the 19th century. They were Charles Roser’s invention, and Nabisco now owns them.
National Fresh Squeezed Juice Day 2024 encourages the consumption of fresh, natural fruit and vegetable juices for their restorative properties, appetizing taste, and convenient vitamin and mineral intake.
National Booch Day 2024 in the US honors kombucha tea, a popular beverage with health benefits due to its probiotics and micronutrients.
National Bagel Day 2024 falls on January 15, honoring the rich history of bagels, which were sold in over 354 million bags in 2018.
National Undhiyu Day 2024 in India honors the Gujarati people, showcasing their regional specialty, undhiyu, a combined vegetable dish made from inverted vegetables and curry paste.
National Hot Pastrami Sandwich Day 2024 (US) celebrates the smoky flavor of the iconic Jewish deli sandwich, now available in delis worldwide.
National Peach Melba Day 2024 celebrates the delicious dessert, named after opera singer Nellie Melba, made with peaches, raspberry sauce, and vanilla ice cream.
National Marzipan Day 2024 celebrates the invention of marzipan, a confectionary made from pulverized almonds, sugar, honey, and occasionally almond oil or extract.
National Hot Tea Day 2024 (US) celebrates the consumption of tea, originating in China, as the second most consumed beverage globally, offering detoxification, invigoration, and soothing benefits.