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International Hot and Spicy Food Day 2022: History, celebration, observance

There are lots of hot flavored dishes available throughout the world and is a day for all of us who are crazy about eating too many spicy foods.

By Newsd
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International Hot and Spicy Food Day 2022: History, celebration, observance and some fun facts about spicy food

International Hot and Spicy Food Day is an annual food feast celebrated on January 16th of every year. It is a very special day for those who love hot and spicy foods.

There are lots of hot flavored dishes available throughout the world and is a day for all of us who are crazy about eating too many spicy foods.

These food items are good for health with lots of medicinal benefits. International Hot and Spicy Food Day celebrates both hot, spicy dishes and those eating it.

History of International Hot and Spicy Food Day:

The history, origin, and founder of this day are unknown. There is no mention of the year from which this Day has been celebrated. However, this idea has been created by someone who might be fond of hot spicy foods.

Treat your taste buds with some hottest spicy pepper foods like Naga Jolokia. Spicy foods have lots of advantages in helping a person maintain good health. The spices used like chilies, pepper, garlic, onions, allspice, oregano and more will kill the bacterias.

Thus making the spicy food, you consume a safer one. Taste any of your favorites ranging from mild to the hottest. Prefer dishes from Thai, Indian, Creole, or the Caribbean to make this celebration fun and fulfilled.

How to celebrate International Hot and Spicy Food Day:

Fill your mouths with some spicy hot food items. Make your family members and friends eat the hottest of dishes to celebrate this Day.

You can even prepare some traditional food items of different kinds in your home. Serve that homemade recipe to your family and enjoy shedding some water. Order from a restaurant to celebrate the Day more richly.

How to observe International Hot And Spicy Food Day:

Many restaurants offer specials on their hottest and spiciest dishes. Other events include habanero-eating challenges, costume contests, and cook-offs.

To participate:

  • Try a spicy dish that you have never eaten before
  • Dine at a Thai, Korean, or Indian restaurant where they service spicy food
  • Learn about the different kinds of chili peppers
  • Make a recipe with a spice you’ve never used before
  • Host a chili cook-off with your friends or co-workers

5 fun facts about spicy food:

  • Chili pepper variety: Mexico has over 60 species.
  • Spices burn fat: Eat hot and spicy food to reduce weight and boost metabolism.
  • The hottest chili: Carolina Reaper is the world’s hottest chili state, the “Guinness World Records.”
  • Japan’s pepper: It is known as ‘shishito.’
  • Chilies and Vitamin C: A cup of chili peppers has about 107 mg of Vitamin C.

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