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Independence Day 2023: Five Delectable Dishes to Savor on Independence Day 2023

One method to accomplish this is by incorporating tricolour recipes into your menu.

By Newsd
Published on :
Independence Day 2023

Independence Day 2023: This year marks India’s 77th Independence Day, which serves as a reminder of how far we have come in the past seven decades. Freedom should never be taken for granted, and it is essential to remember this while commemorating this special day. One method to accomplish this is by incorporating tricolour recipes into your menu. Why not commemorate Independence Day in style with these five tricolour recipes that are sure to impress your guests?

Independence Day 2023

Tricolour Sandesh

This recipe adds a variation to one of the most famous Indian sweets, Sandesh. Sugar, milk, and a few droplets of food colouring are all you need to create the ideal tricolour effect. The delicious and luscious flavour will leave you wanting more!

Colourful Dahi Vada

This delectable delicacy is certain to please everyone. The recipe calls for fermented yoghurt, stewed potatoes, chana dal, and garnishes such as pomegranate and mint leaves. This combination of ingredients produces a delectable refreshment that will be the highlight of the evening.

Tricolour Daal

This dish is perfect for dinner parties and special occasions, such as Independence Day. The traditional dish combines white Urad dal, green split peas, and yellow split peas to produce a flavour eruption. You can also add freshly sliced vegetables or paneer to make the dish even tastier.

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Tricolour Paneer Tikka Pizza

This is it if you’re searching for something unique! This pizza contains all the components of traditional paneer tandoori with a twist. Using green capsicum, red tomato sauce, and white cheese as toppings creates an exceptional, eye-catching tricolour effect.

Tricolour Kheer

The delicious combination of flavours in this luscious dessert is bound to please everyone. Rice granules, coconut milk, condensed milk, cardamom powder, saffron threads, and nuts are all that are required. Simply assemble them in the following fashion: Rice grains are added first, followed by coconut milk, condensed milk, cardamom powder, saffron strands, and finally nuts. The outcome? A bowl of delicious kheer that is certain to impress your visitors.

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