National Corn on the Cob Day 2023 (US): Activities, Dates and More

Some refer to it as a “corn-stick,” while others call it a “sweet pole,” but we prefer the term “awesome,” particularly when you use those adorable plastic corn on the cob handles. The 11th of June marks National Corn on the Cob Day, the ideal pre-summer date. (However, for the majority of household gardens, mid-June is still too early for harvesting.) But no one can be blamed for being in a haste. The flavour does not linger for an extended period of time. It must be harvested at its peak freshness; otherwise, there is a risk of — nothing, really — just a slightly diminished flavour.

If you intend to harvest the maize yourself, there is a trick to determining when it is ripe. This is nature’s way of saying, “Come and get it!” Boil it, steam it, roast it or grill it; there is no right or incorrect method as long as the corn remains on the cob.

NATIONAL CORN ON THE COB DAY ACTIVITIES

Go to a procession

There is indeed a parade. It is located in Plainview, Minnesota, which may be a bit out of the way for some, but if you have a passion for corn, you will make the journey. Believe us, it’s worthwhile. There will also be a talent display and a soap box derby. Have you ever witnessed an actual soap box derby? It is a true delicacy that is enhanced by a side of maize, but only if you are not driving.

Post your photographs on social media.

If you are fortunate enough to attend the Minnesota parade, submit some videos. There are many maize enthusiasts who would greatly value it. Also, remember to hashtag everything with #NationalCornOnTheCobDay.

Refresh yourself on maize trivia

Hold a trivia night centred on corn-related information. Its history is fascinating, and some of its applications will surprise you (in a good manner). You will also have the opportunity to settle the debate over how to consume corn on the cob properly. You know better than those who assert that as long as you hold both ends, you’re fine to go. According to etiquette experts, you should butter a few rows at a time and then consume in a typewriter motion. (Or a keyboard if you’re under 80.)

Why We Adore Corn on the Cob Day

A purpose for each season.

There is nothing wrong with salt and butter, but something with a little more flair, such as miso butter, could add an intriguing twist. If you’re craving something spicy, look no further than Jamaican jerk curry mayonnaise and coconut. There’s also batter-fried maize for those who adore all things crunchy. When has frying ever disappointed anyone?

It is extremely versatile.

When not on the cob, popcorn is the most common association with maize. However, it is also a key component in medicines and other everyday substances. Antibiotics, hand soap, ethanol, and even pyrotechnics owe a substantial amount to these yellow kernels. So the next time you view Fourth of July fireworks, munch on a piece of corn to show your support. You might say it is your patriotic obligation.

It is the appropriate occasion for a barbecue.

If you don’t grill maize during the summer, it’s not summer. Where there is a griddle, there is a barbecue. After enduring the winter, there is nothing finer than relaxing outside (in the warm sense). Not literally, but with the appropriate recipe, sweet corn is the frosting on the cake. This is a silly example, but a cookout is all about chatting and having fun, and corn is a wonderful excuse for a party.