National Mustard Day 2023: Mustard, made from the seeds of a mustard plant, is one of America’s most beloved condiments. On August 5, foodies can celebrate this versatile condiment on National Mustard Day. The National Mustard Museum created the holiday, which is celebrated annually on the first Saturday of August. On this special day, museum visitors can participate in a variety of activities and even sample complimentary hot dogs and mustard. Obviously, you do not need to visit the museum to have a good time. Try as many mustards as possible, including the standard American yellow mustard, French Dijon mustard, Bavarian sweet mustard, and lager mustard!
WHEN IS NATIONAL MUSTARD DAY IN 2023?
Annually, National Mustard Day is observed on the first Saturday of August.
The History of National Mustard Day
Mustard has been one of the world’s most popular seasonings for centuries. It is believed to have originated in Ancient Egypt and was used for medicinal and culinary purposes. The Greeks and Romans followed suit, using mustard both as a condiment and a medicinal herb. Mustard was prescribed as a remedy for a variety of conditions, including snakebites and hysteria.
Mustard arrived in Northern France, where monks began to cultivate it steadily. The word’mustard’ is derived from the Latin word’mosto’ or ‘grape jumble’, which refers to an immature, unfermented wine that French monks blended with mustard seeds. In the ninth century, monasteries began producing significant quantities of mustard, which generated even greater income from sales.
In the 13th century, prepared mustard or modern mustard as we know it was created in Dijon, France. Pope John XXII of Avignon, who adored mustard, created the position of Grand Moustardier du Pape or Grand Mustard-Maker and appointed his nephew to the position.
At the beginning of the 19th century, the first mustard millers in the world, the British, ground mustard into a fine powder. Mustard became an industrial food ingredient in this manner. Modern yellow mustard was introduced in Rochester, New York, in 1904, where it gained popularity due to its combination with the traditional American hot dog.
TRADITIONS
On National Mustard Day, match mustard with a variety of different foods. Utilized as a condiment for cheeses, meats, and breads such as hamburgers, sandwiches, and even pizza, its versatility is appreciated by foodies everywhere today.
Mustard is also an excellent salad condiment, sauce ingredient, and ingredient in some marinades. If mustard is not being used as a condiment or essential ingredient, then mustard seeds and mustard oil, both of which have demonstrated benefits for the skin and body, are being consumed.
5 FACTS THAT YOU DON’T KNOW ABOUT MUSTARD
- Mustard is a plant, whereas prepared mustard is a condiment; this is an essential distinction.
- Ancient Greeks and Romans employed mustard to alleviate discomfort, treat stings and bites, and even alleviate toothaches.
- Due to their membership in the Brassica family, mustard plants are related to broccoli.
- The king would not travel without mustard.
- Turmeric, not mustard seeds, is used to create the color mustard yellow.
NATIONAL MUSTARD DAY DATES
| Year | Date | Day |
|---|---|---|
| 2021 | August 7 | Saturday |
| 2022 | August 6 | Saturday |
| 2023 | August 5 | Saturday |
| 2024 | August 3 | Saturday |
| 2025 | August 2 | Saturday |
